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Spiced beef是什么意思


中文翻译五香牛肉

网络释义

1)Spiced beef,五香牛肉2)spiced beef cube,五香牛肉丁3)low-temperature spiced beef,低温五香牛肉4)mixture of five spices,五香5)five spice flavoring,五香型6)fragrant eggs,五香蛋7)spiced donkey meat,五香驴肉8)spiced Ma-chicken,五香麻鸡9)Spiced mutton,五香羊肉10)Spicy Shank,五香肘子

用法例句

    In this paper, low-temperature spiced beef was manufactured with fresh beef as experimental materials through coating it with spices extrication, vacuum packaging, sterilizing.

    以新鲜牛肉为原料,经过嫩化、煮制、用三种香辛料提取液浸渍、真空包装、二次灭菌生产出质量符合国家标准的低温五香牛肉

    Study on non-lead mixture of five spices preserved eggs fast;

    快速无铅五香皮蛋的研制

    Technology and Quality Control for Soft-packed Spiced Donkey Meat;

    软包装五香驴肉生产工艺及质量控制

    And the processing technology of spiced donkey meat,donkey meat jerky,sausage of donkey meat and Guangrao donkey meat were introduced.

    主要介绍了驴肉的营养成分及其特点,并介绍了国内五香驴肉、驴肉干、驴肉火腿、广饶肴驴肉的生产工艺。

    Technology of soft can of Chong-ren spiced Ma-chicken;

    崇仁五香麻鸡软罐头的加工技术